~Happy Halloween and Simple & Sweet Fridays #87~

Happy Halloween!!

I just finished making special treats for the kids.

We're ready for all the Trick-or-Treaters!

It's always so much fun to see all the children in costume.

Love all the lights and candles glowing through-out the house!

I wanted to share Stan's Halloween costume last year.

He was a Garden Gnome.

He did such a good job on it.

I was a Garden Fairy!

We'll surprise you with this years costume next week!

Happy Halloween To All Our Blogging Friends!!

Last weeks Features:

An Extraordinary Day - Is Your Creative Expression Stifled? :: Warming The Mantel With a Sweater

Common Ground - Spooky Sideboard and Give Away Winner

Crows Feet Chic - Halloween Apothecary 2013

White Spray Paint - A Fall Tablescape Using Purple

Little Brags - DIY Pillows and a Table Runner

Rosewalk Cottage - Halloween Tea Vignettes

The Charm of Home - Chocolate Chip Cake

If you have been featured on

Simple & Sweet Fridays,

feel free to add my button!

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Enjoy the Simple & Sweet Friday linky party!

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~Bewitching Hour Soon~

Are you ready for the Trick-or-Treaters this week?

I couldn't pass up buying these sweets.

Little Halloween goodies made with Oreo cookies.

Yummy!!

The Owls definitely agree!

Dracula and Frankenstein cookies!

Aren't these cute!

I wanted to share some photos of the house decorated for Halloween.

  

Tomorrow I'll make some cupcakes.

I'm sure the kids will love the sprinkles!

Relaxing before the door bell rings...

~Autumn Inspiration and Simple & Sweet Fridays #86~

I love this time of year, especially in the garden.

Decorating with rich seasonal shades.

Create the perfect centerpiece using flowers, pinecones and

~Cabbages~

Adding height makes it a stunning tablescape. 

A beautiful purple cabbage makes a delightful focal point!

Fresh picked flowers from the garden.

Surround your centerpiece with gourds, pumpkins and squashes.

Your table will have a luscious palette of Fall colors.

I finally tried a recipe I've been wanting to make.

~Ricotta Stuffed Squash Blossoms~

I harvested the blossoms from our garden.

The filling is ricotta, zest of lemons and zucchini.

The batter is flour and buttermilk.

It's a delicious Fall appetizer!

One more week till Halloween!!

Looking forward to all your creative things you've been working on this week!!

Last weeks Features:

Penny's Vintage Home - Sweater Pumpkins and Milkglass

Cloches and Lavender - We are Feeling the Fall

Have a Daily Cup of Mrs. Olson - Front Porch Greetings

Shopgirl - Pumpkin Sugar Cookies

Beeutiful by Design - Bootiful Buffet

The French Hens Nest - Fall in Old Town

The Country Place - Primitive Farmhouse Find From the Vintage Market

If you have been featured on

Simple & Sweet Fridays,

feel free to add my button!

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Enjoy the Simple & Sweet Friday linky party!

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